Stylish dining area with rattan armchairs, colorful cushions, wall decorations, and wooden shelves.

Restaurant & BarLa Petite Plage by Éric Frechon

LA PETITE PLAGE,On the Rooftop

Open year-round and located on the rooftop, Hotel La Petite Plage's restaurant offers a timeless escape where conviviality and a zest for life naturally take center stage.
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Overlooking the ocean, in a bohemian and sun-drenched setting, the decor blends natural materials and fresh colors, inspired by Biarritz's relaxed elegance, perfectly capturing the holiday spirit.

Hours: daily 12:00 PM - 2:00 PM & 7:00 PM - 9:00 PM

Cozy restaurant with wooden tables, wicker chairs, straw hanging lamps, and colorful cushions.
Elegant restaurant terrace with wooden tables and sea views under a shady roof.

A KITCHEN SOLAR

The menu celebrates freshness and modernity: Mediterranean influences interacting with local products, for a cuisine that evolves with the seasons, conceived around taste and product.

The restaurant menu
Grilled octopus tentacle, spiraled on a saffron sauce, accompanied by a quenelle of lemon cream and confit vegetables, served on a white plate.
Beef tartare molded into a circle, garnished with hazelnuts, capers, Parmesan shavings, and crispy chips, on a white ridged plate
Sliced seared salmon fillet on a bed of fennel with green sauce, garnished with crispy potato straws and purple flowers, served on a white oblong plate.
Scallop dish decorated with leaves, edible flowers and crispy chips.Smiling chef in a white jacket with tricolour collar, arms crossed, in front of an engraved wooden wall.

ÉRIC FRECHON

Éric Frechon, Meilleur Ouvrier de France (Best Craftsman of France), creates a free and elegant cuisine at La Petite Plage. In Biarritz, he envisions a restaurant facing the ocean, sincere and convivial, true to his exacting standards and his sense of taste.

THE BAR LA PETITE PLAGE

Cut glass containing a clear drink with ice, foam and black straw on a red book.

Open year-round, the restaurant bar is there for you throughout the day. From breakfast to aperitifs or a final drink, all in a bright and refined setting, offering breathtaking ocean views.

Hours: Open daily from 3 PM to 11 PM

Two bartenders in a natural design bar with a wooden counter and blue patterns.
Bar terrace with yellow and white chairs, woman drinking a cocktail and waiters in the background.

THE BAR THE ROOFTOP in Biarritz

When the good weather arrives, the Talaia rooftop unveils its summer bar: a spot open to the horizon, where the light slowly fades over the ocean. Guests gather there in the late afternoon for a drink, then the evening unfolds to the rhythm of a musical program curated by Bon Entendeur, all in a chic yet relaxed atmosphere. Signature cocktails, frozen rosé, and timeless moments — a summer interlude perched high above Biarritz.

Hours: Open daily during the season from 3 PM to 11 PM

Houses with red roofs near the sea at sunset with mountains on the horizon.
Icon of a spiral stylized in orange-red on a dark background, decorative graphic element of the Hotel Le Talaia

moments to experience at Talaia

Lounge area with chairs, round table and a view of the house by the sea through a window.

ROOMS & SUITESRest and dream

Cinq Mondes SpaRelax and escape

Woman receiving a relaxing massage with a body scrub on her chest.
Rooftop pool with white lounge chairs and ocean sunset views.

Rooftop & RestaurantShare and savor

Icon of a wheel stylized in orange-red on a dark background, decorative graphic element of the Hotel Le Talaia